Potato-Ham Bake

Potato-Ham Bake

Course :	Microwave
From:	HungryMonster.com
Serves:	1

Ingredients:

1 1/2	cups	raw potato -- peeled -- sliced thin
2	cups	ham -- cubed
1/2	cup	green pepper -- chopped
2	medium	green onions -- chopped including tops
1	can	cream of celery soup
1	cup	cheddar cheese -- shredded

Preparation:

Combine all ingredients, except cheese, in 11/2 quart casserole. Cover. Microwave at high (100%) until potatoes are tender, 12 to 14 minutes, stirring once during cooking time. Sprinkle cheese on top. Microwave at medium high (70%) until cheese is melted, 1 to 2 minutes. Makes 4 servings.