Preparation:
Cook macaroni according to package directions; drain and rinse with cold water until completely cool. In large salad bowl, thoroughly blend Italian dressing with hot pepper sauce. Toss with macaroni and remaining ingredients; cover and chill. Makes about 10 side-dish servings. *Variation: For CREAMY GAZPACHO PASTA SALAD, use 1 bottle (8 oz.) Wish-Bone Ranch or Lite Ranch Dressing. Add 1/2 teaspoon salt and 1/2 teaspoon garlic powder with hot pepper sauce to dressing. |
