Preparation:
In small bowl, combine margarine, onion, garlic, salt, mustard, cayenne pepper, vinegar, brown sugar and Worcestershire sauce to make a paste. Spread over chops. Place in large baking dish and broil close to heat for 5 minutes. Remove from oven. In small bowl, combine ketchup, chili sauce and water; blend well. Pour sauce over chops. Cover and bake at 350° for 1 hour or until pork is tender. |