1. Brush chops with a little melted fat and grill for 5 mins. on each side.
2. Mix together remaining ingrediants to make a sauce.
3. Put chops on casserole and pour sauce over them. Cover dish and bake for 45 mins. at 180 øC .
343 Calories (kcal); 15g Total Fat; (38% calories from fat); 24g Protein; 29g Carbohydrate; 74mg Cholesterol; 590mg Sodium
