Preparation:
COMBINE SOY, SUGAR, SESAME SEEDS, AND RED PEPPER FLAKES IN A BLENDER PROCESS TO THOROUGHLY MIX POUR OVER PORK COVER AND CHILL FOR 4-6 HOURS, TURNING OFTEN REMOVE FROM MARINADE SLICE THINLY ACROSS THE GRAIN GRILL UNTIL WELL BROWNED ON ALL SIDES ARRANGE ONTO A SERVING PLATTER GARNISH WITH TOASTED SESAME SEEDS SERVE HOT |