Lemony Couscous
Grrrrrgh!
Course : Pasta
From: HungryMonster.com
Serves: 2
 

Ingredients:

1/2 cup water
10 ounces couscous
1 1/2 teaspoons couscous -- uncooked
1/3 cup seeded chopped tomato -- (1 large)
1/4 cup seeded coarsely chopped peeled cucumber
1/4 cup thinly sliced green onions
2 tablespoons finely chopped fresh parsley
1 tablespoons finely chopped fresh mint
2 tablespoons fresh lemon juice
1 1/2 teaspoons water
1 1/2 teaspoons olive oil
1/4 teaspoon salt
1/4 teaspoon pepper
 

Preparation:

Bring water to a boil in a medium saucepan; gradually stir in couscous. Remove from heat; let stand, covered, minutes. Fluff with a fork. Combine couscous, tomato, and next 4 ingredients in a large bowl, and toss well. Combine lemon juice and next 4 ingredients; stir well with a wire whisk. Pour over couscous mixture; toss well.