Stuffed Eggs |
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| Course : |
Appetizers |
| From: |
HungryMonster.com |
| Serves: |
10 |
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Ingredients:
| 5 |
large |
hard cooked eggs -- peeled halved length |
| 1/2 |
cup |
finely choppped cooked ham |
| 1/4 |
cup |
prepared best foods house dressing salad dressing |
| 1 |
teaspoon |
prepared mustard |
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| |
Preparation:
Remove egg yolks from egg halves. Finely chop egg yolks. In small bowl stir together egg yolks and remaining ingredients until blended. Spoon about 1 tablespoon into each egg half. Makes 10.
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Nutritional Information:
trace Calories (kcal); trace Total Fat; (47% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; 6mg Sodium |