Preparation:
Fill a baking dish about an inch high wiht frozen fruit (peaches, rhubarb, strawberries, and blackberries for example). Defrost and leave the liquid in there.
Mix together other ingredients, and drizzle into the mixture the
AppleJuice concentrate, stirring until the mixture forms small clumps.
Put resulting mixture on top of fruit and bake at about 1/2 hour at
350 degerees F. |
