Preparation:
Arrange 9 crackers in bottom of 9-inch square pan.
Prepare pudding mix with milk as directed on package for pudding; fold in 1
cup topping.
Pour 1/2 pudding mixture over crackers in pan and top with strawberries.
Arrange remaining 9 crackers on berries and add remaining pudding mixture;
spread remaining whipped topping over all.
Garnish with additional strawberries, if desired; chill, then cut into
squares. |