Asian Peanut Sauce
Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 8
 

Ingredients:

1 tablespoon unsalted butter
1 cup onion -- very finely diced
2 tablespoons chunky peanut butter
2 tablespoons soy sauce
1 teaspoon fresh lemon juice -- strained
1 teaspoon peanut oil
1 teaspoon crushed red chiles
1/2 cup milk
 

Preparation:

HEAT BUTTER IN A SMALL SKILLET, OVER A MEDIUM FLAME ADD ONIONS, HEAT AND STIR FOR 8-10 MINUTES, UNTIL ONIONS BEGIN TO BROWN ADD PEANUT BUTTER, SOY, LEMON JUICE, PEANUT OIL, AND RED CHILES HEAT AND STIR UNTIL WELL BLENDED STIR IN MILK, IN A THIN-STEADY STREAM, UNTIL WELL MIXED REMOVE FROM HEAT SERVE HOT OR WARM

 

Nutritional Information:

61 Calories (kcal); 5g Total Fat; (64% calories from fat); 2g Protein; 4g Carbohydrate; 6mg Cholesterol; 285mg Sodium