Ingredients:

Preparation:

Combine butter and chocolate in a bowl set over hot water and stir until melted stir in sugar, until dissolved remove from heat gradually stir in salt and cream set back over hot water and stir until thoroughly blended remove from heat stir in vanilla, almond extract, and almonds serve warm

Nutritional Information:

536 Calories (kcal); 34g Total Fat; (53% calories from fat); 7g Protein; 59g Carbohydrate; 48mg Cholesterol; 83mg Sodium