Combine all ingredients in a heavy saucepan. Mix well and cook over medium heat 10 minutes, stirring occasionally. Reduce heat and simmer 30 minutes. Cool sauce and store covered in refrigerator until needed.
Nutritional Information:
1012 Calories (kcal); 2g Total Fat; (1% calories from fat); 6g Protein; 257g Carbohydrate; 0mg Cholesterol; 5346mg Sodium
