Preparation:
Heat oven to 400 F. Partially mash potatoes with a potato masher. Add egg
yolk, milk, butter, salt, and pepper. Beat with an electric mixer until
smooth. If mixture is too stiff to drop from a spoon, add a tablespoon more
milk. Drop spoonfuls on a lightly greased cookie sheet. Bake 12 to 15
minutes, until golden brown. This mixture may be piped with a pastry tube
around a broiled steak on a heatproof platter or plank and broiled until
golden brown. |
