Ham And Potatoes Au Gratin

Ham And Potatoes Au Gratin

Course :	Potatoes
From:	HungryMonster.com
Serves:	2

Ingredients:

2	cups	sliced peeled potatoes -- cooked
1	cup	diced fully cooked ham
1	tablespoon	minced onion
1/3	cup	butter or margarine
3	tablespoons	all-purpose flour
1 1/2	cups	milk
1	cup	cheddar cheese
3/4	teaspoon	salt
1	dash	white pepper
1	bunch	chopped fresh parsley

Preparation:

Combine potatoes, ham and onion in a greased 1-qt. casserole; set aside. In a saucepan, melt butter over medium heat; stir in flour until smooth. Gradually add milk, stirring constantly until mixture thickens and bubbles. Add cheese, salt and pepper; stir until cheese melts. Pour over potato mixture and stir gently to mix. Bake at 350 degrees F. for 35 to 40 minutes or until bubbly. Garnish with parsley.

Nutritional Information:

657 Calories (kcal); 56g Total Fat; (75% calories from fat); 22g Protein; 19g Carbohydrate; 167mg Cholesterol; 1553mg Sodium