Mashed Potatoes With Garlic |
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| Course : |
Potatoes |
| From: |
HungryMonster.com |
| Serves: |
4 |
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Ingredients:
| 2 |
cups |
russett potatoes -- peeled and cubed |
| 1/4 |
cup |
water |
| 2 |
cloves |
garlic -- minced |
| 1/2 |
cup |
skim milk -- (or evaporated skim milk for creamier texture |
| 1 |
tablespoon |
fresh chives |
| 1 |
teaspoon |
salt and fresh ground pepper to taste |
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| |
Preparation:
Combine potato, water and garlic in two-quart microwave safe casserole dish. Cover and microwave on high 11-13 minutes or until potatoes are tender. Stir every 5 minutes. Mash potatoes until smooth. Add milk to potatoes and beat on medium speed with mixer until smooth. Add chives and stir. |
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Nutritional Information:
13 Calories (kcal); trace Total Fat; (4% calories from fat); 1g Protein; 2g Carbohydrate; 1mg Cholesterol; 16mg Sodium |