Spinach-Ricotta Stuffed Potato
Grrrrrgh!
Course : Potatoes
From: HungryMonster.com
Serves: 1
 

Ingredients:

10 ounces potato -- split and fluffed baked
1/4 cup frozen chopped spinach -- thawed and squeezed
1/4 cup ricotta cheese -- part skim milk
1 dash garlic powder
1 dash hot red pepper flakes -- optional
 

Preparation:

In small bowl, combine potato flesh, spinach, ricotta, garlic powder and red pepper flakes, if using; stuff back into potato skin. Bake as directed in basic baked potatoes. Serving (1 stuffed potato) provides: 1/2 veg, 1 pro, 2 bread.