Sauerkraut And Chops

Sauerkraut And Chops

Course :	Meat
From:	HungryMonster.com
Serves:	1

Ingredients:

4	chops	pork chops -- 1/2 inch thick and trimmed
2	tablespoons	vegetable oil for browining
1	Medium	onion sliced and seperated into rings
1/8	Teaspoon	instant garlic flakes
3	Cups	drained sauerkraut
3/4	cup	apple juice
1 1/2	Teaspoons	caraway seed
1/4	Teaspoon	salt
1/4	Teaspoon	thyme
1/4	Teaspoon	pepper
1	cup	apple slices unpeeled -- cored, red cooking variety

Preparation:

Brown chops, set aside. Place in a slow cooker hafl of onion rings, garlic flakes, sauerkraut, apple juice, apple slices. Cover slow cooker; cook on low for 6 hours or on high for 4 hours.

Nutritional Information:

1028 Calories (kcal); 60g Total Fat; (53% calories from fat); 93g Protein; 24g Carbohydrate; 295mg Cholesterol; 773mg Sodium