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Satan's Fantasy Chili |
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| Course : |
Chili |
| From: |
HungryMonster.com |
| Serves: |
12 |
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Ingredients:
| 3 |
pound |
Sirloin, coarsely ground |
| 2 |
pound |
Lamb, coarsely ground |
| 2 |
medium |
Onions, chopped coarsely |
| 3 |
cloves |
garlic |
| 1 1/2 |
tablespoons |
Salt |
| 2 |
cup |
Green Bell peppers, chopped |
| 3 |
medium |
Jalapenos, cored, seeded, and diced |
| 1 |
tablespoons |
Cayenne pepper flakes |
| 2 |
cup |
Tomatos, stewed and chopped |
| 1 1/2 |
cup |
Tomato sauce |
| 3/4 |
cup |
Tomato paste |
| 2 |
tablespoons |
Corn oil |
| 3 |
tablespoons |
Cumin freshly ground |
| 1 |
teaspoon |
Sesame oil |
| 1 |
tablespoons |
Mexican oregano |
| | |
Preparation:
Heat oil in a large heavy pot or cast iron Dutch oven. Add meat, onions,
garlic, and Bell peppers. Cook until onions are transluscent. Add the beer,
tomatos, tomato sauce, spices, peppers, and sesame oil. Cook for 2 hours on
Low heat, stirring frequently. Add the tomato paste and cook on Simmer for
30 minutes more. Serve hot! |
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