Easy Cheese Ball |
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Course : |
Cheeses |
From: |
HungryMonster.com |
Serves: |
4 |
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Ingredients:
12 |
ounces |
cream cheese |
1 |
teaspoon |
worcestershire sauce |
3 |
tablespoons |
liquid smoke |
4 |
ounces |
sharp cheddar cheese -- finely grated |
1/4 |
cup |
celery and bell peppers -- finely chopped |
1/4 |
cup |
bell peppers -- finely chopped |
1/3 |
cup |
pecans -- finely chopped |
2 |
tablespoons |
dried minced onions |
1 |
dash |
tabasco sauce |
1/2 |
teaspoon |
garlic powder |
|
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Preparation:
Mix everything except pecans. Chill several hours or overnight. Spread chopped pecans on waxed paper and roll the cheese ball on it until coated. Chill completely before serving. |
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Nutritional Information:
476 Calories (kcal); 45g Total Fat; (83% calories from fat); 14g Protein; 5g Carbohydrate; 123mg Cholesterol; 441mg Sodium |