In bowl, mix together first five ingredients; add cheese; mix well. Spray baking pan with oil. Roll dough into 48 balls; press down lightly to from disks. Bake at 350 degrees until brown on edges, about 10 minutes.
Makes 4 dozen.
Nutritional Information:
2183 Calories (kcal); 169g Total Fat; (69% calories from fat); 70g Protein; 98g Carbohydrate; 487mg Cholesterol; 2482mg Sodium
