Linguini With Crab
Grrrrrgh!
Course : Pasta
From: HungryMonster.com
Serves: 4
 

Ingredients:

8 ounces clam juice
1/4 teaspoon powdered saffron
3 tablespoons unsalted butter
1/2 pound shiitake mushroom
1 cup scallions
1 tablespoon tomato paste
1/2 pound crabmeat
2 teaspoons fresh tarragon
1/2 pound linguini
 

Preparation:

combine clam juice and saffron in a small bowl-mix well heat butter in a skillet, over a medium flame add mushrooms, heat and stir for 3 minutes add tomato paste and half of the scallions-mix well add the saffron mixture bring just to a boil, reduce heat, and simmer for 2 minutes add crab and tarragon simmer until heated through meanwhile, cook linguini in boiling salted water drain, rinse in hot water, and drain well return to pot add crab mixture-toss gently to mix well transfer to a serving platter garnish with the remaining scallions serve hot

 

Nutritional Information:

542 Calories (kcal); 11g Total Fat; (16% calories from fat); 24g Protein; 94g Carbohydrate; 68mg Cholesterol; 442mg Sodium