Turkey and Cheese Pasta Toss

Turkey and Cheese Pasta Toss

Course :	Pasta
From:	HungryMonster.com
Serves:	6

Ingredients:

		---SALAD---
2	cups	rotini pasta -- uncooked
1/2	cup	onions -- chopped
8	ounces	fat-free cheddar cheese -- shredded
1/2	cup	frozen green peas -- thawed
2	cups	turkey light meat -- cooked and cubed
		---DRESSING---
3/4	cup	fat-free mayonnaise
1/2	cup	fat-free honey dijon dressing

Preparation:

Cook rotini according to package directions. Rinse with cold water and drain. To prepare salad, combine rotini, onions, cheese, peas, and turkey in a mixing bowl. Mix well. To prepare dressing, combine mayonnaise and dressing in a small bowl. Mix well. Gently fold dressing mixture into salad mixture. Cover and refrigerate two hours.

Nutritional Information:

246 Calories (kcal); 6g Total Fat; (21% calories from fat); 29g Protein; 18g Carbohydrate; 56mg Cholesterol; 828mg Sodium