Put chocolate and milk in microwave-safe dish. Microwave 2 minutes on high. Stir in nuts. Stir in lightly until smooth. Turn into foil lined 9" square pan. Chill 2 hours. Cut into pieces.
Nutritional Information:
464 Calories (kcal); 27g Total Fat; (49% calories from fat); 12g Protein; 49g Carbohydrate; 26mg Cholesterol; 101mg Sodium
