Preparation:
Place first 3 ingredients in a large mixing bowl. In heavy saucepan put sugar, milk, and margarine. Bring to a boil and let boil 7 minutes, stirring constantly. Add this mixture to first part. Add pecans and mix until chocolate chips are melted. Pour mixture into a 14 x 8 x 2-inch buttered pan. Let cool. Put in the refrigerator to firm. |
