Chocolate Custard Cake

Chocolate Custard Cake

Course :	Cakes
From:	HungryMonster.com
Serves:	1

Ingredients:

		--- custard-
3	ounces	unsweetened chocolate
1/2	cup	milk
1	large	egg -- well beaten
2/3	cup	sugar
		--- batter-
1/2	cup	butter
1	cup	sugar
2	large	egg yolks
2	cups	cake flour -- sifted
1/4	teaspoon	salt
1	teaspoon	baking soda
1	cup	milk

Preparation:

Cook chocolate, milk, egg and sugar to custard stage. Cool completely. Beat butter, sugar and egg yolks until fluffy. Add alternately dry ingredients with liquid. Blend in cooled chocolate custard. Bake 350 degrees in 8 inch pans. 25-30 minutes. Do not overbake.

Nutritional Information:

3745 Calories (kcal); 168g Total Fat; (38% calories from fat); 51g Protein; 545g Carbohydrate; 910mg Cholesterol; 2997mg Sodium