Death By Chocolate Bundt Cake

Death By Chocolate Bundt Cake

Course :	Cakes
From:	HungryMonster.com
Serves:	10

Ingredients:

4	large	eggs
1	cup	sour cream
1/2	cup	water
1/2	cup	oil
1	package	chocolate cake mix
1	package	chocolate instant pudding
12	ounces	semisweet chocolate chips
1	Cup	confectioners sugar

Preparation:

Beat eggs, sour cream, water,and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Beat until smooth. Stir in chocolate chips. Pour into Bundt or tube pan and bake at 350~ for 1 hour. When cool, sift powdered sugar on top of cake. Variation: Replace 1/4 cup water with Grand Marnier. Replace 1/4 cup water with Kahlua.

Nutritional Information:

488 Calories (kcal); 33g Total Fat; (57% calories from fat); 6g Protein; 49g Carbohydrate; 85mg Cholesterol; 334mg Sodium