Gingerbread |
 |
| Course : |
Cakes |
| From: |
HungryMonster.com |
| Serves: |
4 - 6 |
|
| |
Ingredients:
| 1 |
Cup |
baking molasses |
| 1 |
Cup |
sugar |
| 1/2 |
Cup |
margarine or lard |
| 1/2 |
teaspoon |
cinnamon |
| 1 |
teaspoon |
cloves |
| 1 |
teaspoon |
ginger |
| 2 |
teaspoon |
baking powder |
| 1 |
Cup |
boiling water |
| 2 1/2 |
Cup |
flour |
| 2 |
large |
well-beaten eggs |
|
| |
Preparation:
Mix all these ingredients and bake at 350 degrees until done. Serve warm
with whipped cream. |
| |
Nutritional Information:
1965 Calories (kcal); 5g Total Fat; (2% calories from fat); 33g Protein; 451g Carbohydrate; 0mg Cholesterol; 1009mg Sodium |