Jello Pistachio Pudding Cake |
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Course : |
Cakes |
From: |
HungryMonster.com |
Serves: |
4 |
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Ingredients:
1 |
package |
jello instant pudding mix |
1 |
Package |
layer size yellow cake mix -- (4 serving) size |
1/2 |
teaspoon |
almond extract |
4 |
large |
eggs |
1 1/4 |
cups |
water |
1/4 |
cup |
oil |
7 |
drops |
green food coloring optional |
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Preparation:
Combine all ingredients blend, beat 2 minutes. Pour into greased and floured tube pan or bundt pan, bake at 350 degrees for 50 to 55 minutes. |
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Nutritional Information:
187 Calories (kcal); 18g Total Fat; (87% calories from fat); 5g Protein; 1g Carbohydrate; 187mg Cholesterol; 58mg Sodium |