Lemon-Lime Angel Food Cake |
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| Course : |
Cakes |
| From: |
HungryMonster.com |
| Serves: |
24 |
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Ingredients:
| 1 |
cup |
cake flour |
| 12 |
large |
egg whites |
| 1/2 |
teaspoon |
salt |
| 2 |
teaspoons |
fresh lime juice |
| 1 1/4 |
teaspoons |
grated lime peel |
| 1 2/3 |
cups |
superfine sugar |
| 1 |
teaspoon |
cream of tartar |
| 2 |
teaspoons |
fresh lemon juice |
| 1 1/4 |
teaspoons |
grated lemon peel |
|
| |
Preparation:
Position Rack in lowest third of oven at 350 degrees Sift flour with 1/3 cup sugar. Beat egg, lemon and lime juice. Gradually beat in remaining 1 cup sugar. Continue beating until stiff. Mix lemon and lime peel. Sift 1/4 cup of flour into whites. Continue until flour is gone. Spoon into 10" tube pan. Bake for 42 minutes. Invert pan and place it on a bottle and allow to cool. |
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Nutritional Information:
25 Calories (kcal); trace Total Fat; (1% calories from fat); 2g Protein; 4g Carbohydrate; 0mg Cholesterol; 72mg Sodium |