Oatmeal Cake - Real Food

Oatmeal Cake - Real Food

Course :	Cakes
From:	HungryMonster.com
Serves:	1

Ingredients:

1 1/2	cups	boiling water
1	cup	quick oatmeal
1/2	cup	butter or margarine
1	cup	brown sugar
1	cup	white sugar
2	large	eggs
1 1/2	cups	all purpose flour
1	teaspoon	baking soda
1	teaspoon	cinnamon
1	teaspoon	nutmeg
1/2	teaspoon	salt
		---topping
1/4	cup	brown sugar
1/2	cup	white sugar
1	cup	coconut
1	cup	nuts -- chopped (optional)
6	tablespoons	butter or margarine
1/2	cup	evaporated milk
1/2	teaspoon	vanilla

Preparation:

Pour boiling water over oats, then mix well. Cream butter or margarine, sugars and eggs. Stir soaked oatmeal into butter mixture and mix well. Stir in dry ingredients, then pour into a 9 x 13 inch pan which has been prepared with non-stick cooking spray or has been greased and floured. Bake at 350 degrees F. for 30 - 35 minutes. Spread with the following topping: Topping: Combine first six ingredients. Heat until bubbly, then stir in vanilla. Spread on cake.