Whole Wheat Apple Cake

Whole Wheat Apple Cake

Course :	Cakes
From:	HungryMonster.com
Serves:	1

Ingredients:

4	cups	apples -- peeled and diced
2	cups	sugar
1	cup	oil
2	teaspoons	baking soda
1	teaspoon	salt
2	large	eggs
2	cups	whole wheat flour
1	cup	nuts -- optional
1	cup	raisins -- optional
		---CREAM CHEESE FROSTING---
2	cups	powdered sugar
1/4	cup	butter or margarine -- softened
1	teaspoon	vanilla
4	ounces	cream cheese -- softened

Preparation:

Place diced apples in bowl. Add sugar, oil, vanilla, soda, salt, and eggs. Mix thoroughly. Sift dry ingredients together. Then add to wet mixture. Pour into greased 9 X 13 pan. Bake at 350*F for 60 minutes or until cake shrinks from sides of pan. Frost with Cream Cheese Frosting. (Mix all ingredients together until smooth.)

Nutritional Information:

7740 Calories (kcal); 399g Total Fat; (44% calories from fat); 82g Protein; 1030g Carbohydrate; 623mg Cholesterol; 5615mg Sodium