ALADA'S HICKORY STICK

ALADA'S HICKORY STICK

Course :	Beef
From:	HungryMonster.com
Serves:	1

Ingredients:

5	pound	ground hamburger or venison
5	teaspoon	Mortons tender quick curing salt
2	teaspoon	garlic salt
2	teaspoon	black pepper
2	teaspoon	crushed red pepper
2	teaspoon	mustard seed
2	teaspoon	fennel seed

Preparation:

Mix all ingredients well. Put in covered bowl and refrigerate for 3 days, mixing well each day. On the 4th day, make into rolls and bake 6 to 8 hours at 170 degrees. Good with crackers.

Nutritional Information:

188 Calories (kcal); 9g Total Fat; (36% calories from fat); 9g Protein; 25g Carbohydrate; 0mg Cholesterol; 4118mg Sodium