Italian Meatloaf

Italian Meatloaf

Course :	Beef
From:	HungryMonster.com
Serves:	1

Ingredients:

1 1/2	pounds	ground beef *
1	whole	egg
3	slices	stale bread moistened with warm water
1/4	teaspoon	oregano
1/4	teaspoon	sweet basil
1	dash	garlic powder
1	teaspoon	salt and pepper to taste
1	tablespoon	chopped parsley
1	dash	soy sauce
1	dash	worcestershire sauce
1	medium	chopped onion

Preparation:

*(1/4 pound may be ground pork) Combine all ingredients thoroughly. Brush top of meatloaf withsoy sauce. Place in crock pot after shaping loaf well, on a rack or ring of aluminum foil to keep it out of the drippings. (For easier removal afterwards, line the pot with aluminum foil. ) Cook 4-5 hours on high, 8-10 hours on low.