tomato soup or equivalent whole tomatoes or stewed tomatoes
1/2
cup
water
1 1/2
teaspoons
vinegar
Preparation:
Combine flour, salt, pepper and pound mixture into steak. Brown steak in butter and onion. Add tomato soup, water, vinegar and place in crock pot. Let simmer 3 to 4 hours (is more tender if left all day).
