Crock Pot Italian Beef

Crock Pot Italian Beef

Course :	Crockpot
From:	HungryMonster.com
Serves:	4

Ingredients:

5	pounds	rump roast -- 3-5 lbs
1	packages	Good Seasons Italian Dressing Mix
1	Cup	water
1	packages	au jus gravy packet
2	teaspoons	Italian seasoning
6	medium	pepperocini peppers

Preparation:

Mix together water, gravy mix, dressing and Italian seasoning. Pour over roast in crock-pot. Add peppers, if desired. Cook on LOW about 2 hours. Break up roast and cook 1 hour more.

Nutritional Information:

205 Calories; 4g Fat (12% calories from fat); 3g