Crockpot Hungarian Goulash

Crockpot Hungarian Goulash

Course :	Crockpot
From:	HungryMonster.com
Serves:	4

Ingredients:

2	pound	Round steaks -- cut in 1/2 inch cubes
1	Cup	Onion -- chopped
1	clove	Garlic -- minced
2	tablespoons	Flour
1	teaspoon	Salt
1/2	teaspoon	Pepper
1 1/2	teaspoon	Paprika
1/4	teaspoon	thyme
14 1/2	ounces	Tomatoes
1	Cup	Sour cream
1	package	Noodles

Preparation:

Put steak cubes, onion, garlic in crockpot. Stir in flour and mix to coat steak cubes. Add all remaining ingredients except sour cream. Stir well. Cover and cook on Low 8-10 hours Add sour cream 30 minutes before serving, and stir in thoroughly. (High: 4-5 hours, stirring occasionally.) Serve over hot buttered noodles.