Crockpot Italian Pot Roast |
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| Course : |
Pot Roast |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 4 |
pounds |
beef chuck roast |
| 1 |
Package |
spaghetti sauce mix |
| 1 |
teaspoon |
salt and pepper |
| 2 |
Medium |
tomatoes -- chopped |
|
| |
Preparation:
Sprinkle meat with salt and pepper and then dry spaghetti seasoning mix. Place in crock-pot. Top with chopped tomatoes. Cover and cook on low for 7 to 9 hours or until meat is tender. Slice and Serve on hot spaghetti; spoon sauce over all. Makes 6 to 7 servings.... |
| |
Nutritional Information:
3833 Calories (kcal); 284g Total Fat; (68% calories from fat); 288g Protein; 11g Carbohydrate; 1049mg Cholesterol; 933mg Sodium |