Original Tennessee Barbecue Beef |
 |
| Course : |
Crockpot |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 1 |
pound |
stew beef -- cubed |
| 1 |
pound |
pork -- cubed |
| 1/4 |
cup |
chili powder |
| 1 |
large |
green bell pepper -- chopped |
| 1 |
large |
onion -- chopped |
| 6 |
ounces |
tomato paste |
| 1/2 |
cup |
firmly packed brown sugar |
| 1/4 |
cup |
vinegar |
| 1 |
teaspoon |
dry mustard |
| 1 |
teaspoon |
Worcestershire sauce |
| 1 |
teaspoon |
salt |
| 1/2 |
teaspoon |
pepper |
|
| |
Preparation:
Put all ingredients in a crockpot; stir well to combine. Cook on low setting for about 10 hours. |