Cinnamon Swirl

Cinnamon Swirl

Course :	Bread Machine
From:	HungryMonster.com
Serves:	2

Ingredients:

1 1/8	cups	Water
1	teaspoon	Salt
2	tablespoons	Margarine -- /butter
3	cups	Bread flour
2/3	cup	Raisins
2	teaspoons	Yeast
2	tablespoons	Sugar
		---FILLING---
6	tablespoons	Margarine -- melted
1 1/3	tablespoons	Cinnamon
5	tablespoons	Brown sugar
3	tablespoons	Walnuts -- chopped
		---GLAZE---
1	cup	Powdered sugar -- +-
3	teaspoons	Milk
1/4	teaspoon	Vanilla

Preparation:

Use dough cycle Mix filling ingredients together. Roll dough into rectangles; spread with filling, and roll jelly-roll style. Pinch seams closed. Place on greased baking sheet, cover and let rise about 30-45 mins. Bake in preheated 350 oven for 30-40 mins. or until golden brown and bread makes hollow sound when tapped. Mix glaze ingredients until desired consistency- fairly thick. Pour over bread while still hot.