Preparation:
Combine first 7 ingredients in a large bowl: beat at medium speed of an electric mixer until well blended. Combine flour and next 3 ingredients. Add flour mixture to banana mixture, stir just until moistened. Spoon batter into an 8 1/2 x 4 1/2 x 3-inch loaf pan coated with baking spray with flour. Bake at 350 for 1 hour and 5 minutes or until a wooden pick inserted in center comes out clean. Cool 10 minutes in pan on a wire rack; remove form pan, and cool completely on a wire rack.
I started with a recipe from cooking light, and made a few substitutions. It is the best recipe that I have found, and it hasn't collapsed on me ye |
