Buttermilk Corn Bread |
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Course : |
Breads |
From: |
HungryMonster.com |
Serves: |
1 |
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Ingredients:
1 1/8 |
Cups |
Buttermilk |
1 |
large |
eggs |
3 |
Tablespoons |
Maple Syrup/Honey |
1/2 |
Teaspoon |
Salt |
1/2 |
Teaspoon |
Baking Soda |
1/3 |
Teaspoon |
Nutmeg |
2 |
Tablespoons |
Vital Gluten, Optional |
3/4 |
Cup |
Cornmeal |
3 |
Cups |
Whole Wheat Flour |
2 |
Teaspoons |
Yeast |
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Preparation:
make according to bread machine manual. |
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Nutritional Information:
1804 Calories (kcal); 16g Total Fat; (7% calories from fat); 76g Protein; 359g Carbohydrate; 197mg Cholesterol; 2065mg Sodium |