Corn-Cheddar Cheese-Oat Bran Bread |
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| Course : |
Breads |
| From: |
HungryMonster.com |
| Serves: |
12 |
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Ingredients:
| 1 |
package |
yeast |
| 1 |
cup |
whole wheat flour |
| 1 |
cup |
better for bread flour |
| 1/2 |
cup |
oat bran |
| 1/2 |
cup |
yellow corn meal |
| 3 |
tablespoons |
gluten |
| 1 |
teaspoon |
salt |
| 2 |
tablespoons |
oil |
| 2 |
tablespoons |
honey |
| 3/4 |
cup |
creamed corn -- warmed |
| 1/2 |
cup |
durkee canned french fried |
| 1 |
medium |
Onions |
| 2 |
tablespoons |
bac-os bacon flavored bits |
| 1/2 |
cup |
grated cheddar cheese |
| 1 |
large |
egg |
| 3/4 |
cup |
plus 2 tb warm water |
|
| |
Preparation:
Set machines browning control to light. Put all ingredients into pan in the order listed, select "Oat/French" and push "Start." |
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Nutritional Information:
112 Calories (kcal); 5g Total Fat; (34% calories from fat); 4g Protein; 16g Carbohydrate; 21mg Cholesterol; 258mg Sodium |