Strass Rye Bread |
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Course : |
Breads |
From: |
HungryMonster.com |
Serves: |
14 |
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Ingredients:
1 |
cup |
rye flour -- or oat flour |
1 1/2 |
cups |
bread flour -- or all purpose flour |
1/4 |
cup |
cracked wheat |
1 |
tablespoon |
molasses |
1 |
large |
egg |
1 |
tablespoon |
oil |
1/2 |
medium |
orange -- grated zest of |
1 |
teaspoon |
salt |
2 |
teaspoons |
fennel -- or anise seeds |
1/2 |
cup |
water |
1/2 |
cup |
buttermilk |
1 1/2 |
teaspoons |
active dry yeast |
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Preparation:
Put in mixing bin in order of your machine and push start. |
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Nutritional Information:
103 Calories (kcal); 2g Total Fat; (15% calories from fat); 3g Protein; 18g Carbohydrate; 14mg Cholesterol; 167mg Sodium |