Stuffed Bread Sticks

Stuffed Bread Sticks

Course :	Breads
From:	HungryMonster.com
Serves:	12

Ingredients:

11	ounces	tube refrigerated french bread dough
2	ounces	provolone cheese -- shredded
4	slices	prosciutto -- chopped
2	tablespoons	chopped fresh parsley
1/4	teaspoon	crushed red pepper flakes

Preparation:

Preheat oven to 350~F. Lightly coat baking sheet with cooking spray. On lightly floured surface unroll dough. Sprinkle cheese, prosciutto, parsley and pepper flakes over half of dough; lightly press on. Fold dough in halh lengthwise; press lightly. Cut dough crosswise into 12 (1"-wide) strips. Twist each piece into spiral. Place on baking sheet. Bake 15 to 17 minutes or until golden and puffed.

Nutritional Information:

164 Calories (kcal); 8g Total Fat; (42% calories from fat); 22g Protein; trace Carbohydrate; 56mg Cholesterol; 2079mg Sodium