Zippy Squash Casserole

Zippy Squash Casserole

Course :	Squash
From:	HungryMonster.com
Serves:	4

Ingredients:

5	large	Squash -- yellow
2	tablespoons	Butter (or marg.) -- softened
1	cup	Cheddar Cheese
1	medium	Onion -- chopped
1/2	cup	Celery -- chopped
3	slices	Bacon
2	ounces	Pimineto -- diced
1	tablespoon	Green chiles -- chopped
1/2	teaspoon	Ssalt
1/4	teaspoon	Garlic salt
1/8	teaspoon	Pepper
1/2	cup	Breadcrumbs -- soft
1	tablespoon	Butter (or marg.) -- melted

Preparation:

Wash squash thoroughly; trim off ends. Place in boiling salted water to = cover. Cook 15 to 20 minutes or until tender; drain and mash. Combine next 10 ingredients; add squash, stirring well. Spoon squash=20 mixture into a buttered 1-1/2 quart casserole. Combine breadcrumbs and = 1 tablspoon melted butter; sprinkle over squash mixture. Bake at 350=20 degrees for 20 minutes.