African Squash And Yams (Futari)

African Squash And Yams (Futari)

Course :	Squash
From:	HungryMonster.com
Serves:	6

Ingredients:

1	small	onion -- chopped
2	tablespoons	oil
1	pound	hubbard squash -- pared cut into 1-inch pieces
2	medium	yams or sweet potatoes -- -pared and cut into 1 inch
1	cup	coconut milk
1/2	teaspoon	salt
1/2	teaspoon	ground cinnamon
1/4	teaspoon	ground cloves

Preparation:

Cook and stir onion in oil in 10-inch skillet over medium heat until tender. Stir in remaining ingredients. Heat to boiling. Reduce heat. Cover and simmer 10 minutes. Simmer, uncovered, stirring occasionally, until vegetables are tender, about 5 minutes longer.