Country Club Squash
Grrrrrgh!
Course : Squash
From: HungryMonster.com
Serves: 6
 

Ingredients:

2 Pounds yellow squash -- sliced
1/2 Cup chopped onion
1/2 Cup water
1 package sour cream -- (8-ounce)
1/2 Teaspoon salt
1/4 Teaspoon pepper
1/4 Teaspoon dried whole basil
1 cup soft breadcrumbs
1/2 Cup shredded Cheddar cheese
1/3 Cup melted butter or margarine
1/2 Teaspoon paprika
8 Slices bacon -- cooked and crumbled
 

Preparation:

Cook squash and onion in 1/2 cup boiling water until tender; drain and mash. Combine squash, sour cream, salt, pepper, and basil; pour into a greased 2-quart casserole. Combine breadcrumbs, cheese, butter, and paprika; sprinkle over squash mixture. Top with bacon. Bake at 300 degrees for 20 mintues.

 

Nutritional Information:

223 Calories (kcal); 16g Total Fat; (62% calories from fat); 8g Protein; 13g Carbohydrate; 34mg Cholesterol; 436mg Sodium