Snappy Vegetable Cocktail |
 |
| Course : |
Vegetables |
| From: |
HungryMonster.com |
| Serves: |
3 |
|
| |
Ingredients:
| 3/4 |
pound |
fresh green beans |
| 1 1/2 |
cups |
tomato juice |
| 1 |
teaspoon |
garlic puree |
| 1/4 |
teaspoon |
liquid hot pepper sauce |
| 1/4 |
teaspoon |
salt |
|
| |
Preparation:
combine ingredients in a blender or food processor process until smooth cover and chill for 2-24 hours serve chilled or hot |
| |
Nutritional Information:
21 Calories (kcal); trace Total Fat; (2% calories from fat); 1g Protein; 5g Carbohydrate; 0mg Cholesterol; 618mg Sodium |