Brunch Layered Casserole

Brunch Layered Casserole

Course :	Breakfast
From:	HungryMonster.com
Serves:	4

Ingredients:

1	slice	day-old bread -- cubed
1	pound	browned sausage -- or 2 c. cubed ham
1/4	cup	minced onion -- (optional)
8	ounces	cheddar cheese -- grated
2	cups	milk
6	large	eggs -- beaten
1	teaspoon	dry mustard
1	can	cream of mushroom soup

Preparation:

In oblong baking dish (greased), layer: Bread cubes, meat, cheese. Beat dry mustard into eggs and pour over cheese. Refrigerate overnight. Mix soup and milk and pour over in the a.m. Bake at 300 degrees for 1 1/2 hours.

Nutritional Information:

439 Calories (kcal); 32g Total Fat; (65% calories from fat); 27g Protein; 10g Carbohydrate; 357mg Cholesterol; 753mg Sodium