Vidalia Onion Quiche

Vidalia Onion Quiche

Course :	Onions
From:	HungryMonster.com
Serves:	6-8

Ingredients:

1	crust	deep dish pie shell -- baked
3	cups	vidalia onions -- thinly sliced
3	tablespoons	melted butter -- (or margarine)
1 1/2	cups	sour cream
1/2	cup	milk
1	teaspoon	salt
3	tablespoons	flour
2	large	eggs -- beaten
4	slices	bacon strips -- fried crisp and crumbled

Preparation:

Cook onion in butter until lightly browned. Spoon into baked pie shell. Combine milk, sour cream, salt, eggs and flour. Mix well and pour over onion mixture. Garnish with bacon. Bake for 30 minutes at 325 degrees (or until firm in center).

Nutritional Information:

1664 Calories (kcal); 133g Total Fat; (70% calories from fat); 42g Protein; 81g Carbohydrate; 658mg Cholesterol; 3256mg Sodium